Salary: $60,405.80- $85,810.00
Assists with development, implementation, and evaluation of companywide food safety programs. Provides support to customers and other business partners through the education and validation of applicable food safety standards and procedures in retail locations. Provides instruction through training, coaching, auditing, and mentoring. Interacts with third party food safety service providers and regulatory.
• Responsible for always ensuring regulatory compliance with all aspects of food safety and sanitation, in assigned locations.
• Performs proactive inspection in assigned locations to ensure they meet or exceed established internal and regulatory food safety standards and requirements. Conducts in depth root cause analysis on non-compliant issues in assigned locations and provides necessary support to achieve and maintain compliance.
• Assists with the development, implementation, evaluation, and maintenance of all food safety and sanitation programs, policies, procedures, and standards, and works with leadership in assigned locations to support and influence implementation and execution with end users.
• Provide education and training to business partners. Conducts food safety training/certification sessions (authorized trainer and exam administrator) and other training as directed.
• Establishes contacts and relations with regulatory officials (health department, department of agriculture, consumer protection, etc.) for assigned locations. Participate in regulatory meetings to educate and be an advocate for company food safety standard practices/policies/programs.
• Monitors and follows-up with sanitation and pest control, vendors activities daily as related to assigned locations. Work with the local pest control and sanitation technicians to ensure compliance.
• Provide direction and solution-based recommendations to leadership and supervision in retail and other assigned locations regarding food safety and sanitation issues within their respective regions.
• Provides support and training to existing and new or newly promoted managers and supervisors on corporate food safety, pest control standards, as well as regulatory requirements.
• Support all corporate food safety and sanitation projects and initiatives and assesses end user execution levels and other key performance indicators.
• Manages and maintains the content on Safety Department Intranet page including updating policies and procedures, and all safety resource documents.
• Analyze, interpret, and utilize inspectional data and other metrics to further prevent, reduce, and eliminate food safety risks in assigned locations and presents findings and solution-based recommendations at regional and zone store management meetings.
•Interpret regulatory standards and identification of industry trends and best practices and works with leadership to ensures compliance in all assigned locations.
• Provide food safety support, direction, and follow-up for any emergency/crisis situations (power outages, water emergencies, fires, floods, claimed illnesses/injury, recalls, audits, etc.), and updates supervisor as needed.
• Conducts all aspects of food safety incident investigations and performs root cause analysis to determine corrective actions. Engages with internal resources and regulatory partners as needed, and prepares and provides response information to supervisor, and regulatory partners, as necessary.
• Follows up on all teammate, consumer, and other food safety product complaints and assists with necessary corrective action and response. Provides update to supervisor, as necessary.
• Assists in legal discovery requests, claim reviews and court proceedings as needed.
Bachelor’s degree with studies in biology, microbiology, occupational safety, community health sciences
Experience in Food Safety, preferably in a supermarket environment or 3 - 5 plus years food safety or occupational safety related work.
Extensive knowledge of food safety, sanitation, auditing, pest control, FDA Food Code, and other related industry Standards.
Extensive experience with implementing Food Safety or other training programs.
Training and proficiency in the following food safety areas preferred:
Bending Occasional 1-3 Hours
Driving Frequent 3-5 Hours
Exposure to Cold Environment Frequent 3-5 Hours
Exposure to Hot Environment Occasional 1-3 Hours
Grasping/Finger Movement & Dexterity- Left/Right Hands Frequent 3-5 Hours
Lifting Occasional 1-3 Hours up to 50lbs
Pivoting Occasional 1-3 Hours
Pushing/Pulling Occasional 1-3 Hours up to 25lbs
Sitting Frequent 3-5 Hours
Standing Frequent 3-5 Hours
Twisting Occasional 1-3 Hours
Walking Frequent 3-5 Hours
Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws.
Should your hours and availability better fit the needs of another store or desired shift, we may consider your application for another location or shift.
Court Clerk Trainee/Court Clerk, West Slope (Placerville or Cameron Park) Location Placerville, CA : The Superior Court of El Dorado... ...Candidates are required to pass a fingerprint clearance by the Federal Bureau of Investigation (FBI) and Department of Justice (DOJ). Convictions...
...Position: Medical Operations Manager/Practice Manager Company: Medi-Weightloss of Michigan About Us: At Medi-Weightloss, we're on a mission to transform lives by helping individuals achieve their health and weight loss aspirations. Our personalized medical weight...
...working in a fast-paced environment. RESPONSIBILITIES: Clean and sanitize guest rooms, bathrooms, and common areas according to hotel standards Change bed linens, replace towels, and replenish toiletries in guest rooms Vacuum carpets, sweep and mop floors, and...
...diversity of our talents is what makes our work environment multicultural, innovative and highly rewarding. About the Role: The Food Safety Technician ensures alignment of the system with Ferrero food safety and quality requirements as well as enforces and promotes all...
...We are seeking a dedicated Office Manager/HR Coordinator to support our team. This role involves maintaining an organized office, event planning, and junior-level HR responsibilities. Responsibilities Office Management Maintain a tidy and organized office environment...